The enogastronomic proposition is a point of excellence in Pila: among brasseries, pubs, restaurants and huts at altitude, you can taste the most typical Vallée products and the raw materials that speak the ancient language of tradition.
La Stella di Pila is suspended between the highest peaks in Italy, at 2,723 meters, where your gaze meets Mont Blanc, the Matterhorn, Gran Paradiso, and Monte Rosa
+39 340 3467809 MATTEO +39 335 8024695 VICO +39 0165 521002 In altitude
The restaurant has a spacious and bright dining room that can accommodate up to 160 people and a bar room, with cozy, typically Alpine furnishings, for breakfast, quick drinks and gluttonous sandwiches or energizing breaks with some sweetness after skiing . The catering is organized in self-service served for the typical dishes of the Aosta Valley
It is easily accessible from the ski slopes and from the main road at the tunnel exit, during the summer there is a large solarium with sun loungers and umbrellas.