A traditional event to learn about mountain pasture life and discover the values and rhythms of a long-lost culture. This event, held every summer in Pila, features a market and tastings of typical Aosta Valley food and wine products. At 12:00 noon, a traditional lunch featuring mountain pasture products and local wines will be held at the Plan De l’Eyve mountain pasture, organized by the Gressan Proloco. A unique opportunity to relax, have fun, and enjoy a moment of music surrounded by nature. Don’t miss it!
Lunch: €15
Information: info@pilaturismo.it