The enogastronomic proposition is a point of excellence in Pila: among brasseries, pubs, restaurants and huts at altitude, you can taste the most typical Vallée products and the raw materials that speak the ancient language of tradition.
+39 340 3467809 MATTEO +39 335 8024695 VICO +39 0165 521002 In altitude
The restaurant has a spacious and bright dining room that can accommodate up to 160 people and a bar room, with cozy, typically Alpine furnishings, for breakfast, quick drinks and gluttonous sandwiches or energizing breaks with some sweetness after skiing . The catering is organized in self-service served for the typical dishes of the Aosta Valley