Fermentum – Craft Beer Festival

The charming Pila 2000 square is preparing to host the Beer Festival, an event dedicated to flavors, conviviality, and fun

3 July 2026 at 16:00

Fermentum

From 3rd to 5th July in Pila

Craft beer reaches new heights

The charming little square of Pila 2000 is preparing to host the Craft Beer Festival, an event dedicated to flavors, conviviality, and fun.

During the three-day event, you can journey through the flavors and stories of eight craft breweries, protagonists of an event that celebrates beer culture and the pleasure of sharing.

Three days of craft beer, tastings, music, and meetings with producers in the splendid setting of Pila.

Program

Starting on Friday, July 3rd at 4:00 PM, the stands will open at 6:00 PM. On Saturday and Sunday, the stands will open at 2:00 PM.

Masterclass

Saturday the 4th and Sunday the 5th, starting at 6:00 PM – reservations required. Masterclasses and tastings cost €15 and €28, respectively.

  • Friday at 6:00 PM, a guided beer and cheese tasting will reveal surprising pairings and showcase the region’s finest products.
  • Saturday at 6:00 PM, a masterclass led by Giuseppe Di Vincenzo, AIS Valle d’Aosta beer sommelier.
  • Sunday at 6:00 PM, a masterclass led by Guido Calcagno, AIS Valle d’Aosta beer sommelier.

Music

On the evening of July 4th, at 9:00 PM, the rock band Zero17 will perform their greatest hits from the ’90s.

Breweries

Les Bières du Grand Saint Bernard, Val d’Ayas, Agribirrificio Leoni, B63, Montr Blanc, Dwarf, Rabel, and Aosta Craft Brewery

A perfect opportunity to spend time with friends, immersed in the Pila setting, enjoying flavors, tradition, and fun. We look forward to seeing you!

From 2:00 PM to 11:00 PM in the Pila 2000 square

Cost

Free access – drinks are subject to charges

 

Info and reservations

+39 3290519389

didattica@aisvalledaosta.it

Questo evento si inserisce nell’ambito del Progetto Four Seasons Outdoor Experience, sostenuto dal Ministero del Turismo con l’obiettivo di promuovere la montagna come destinazione fruibile in tutte le stagioni.
Progetto Four Seasons Outdoor Experience – CUPJ78J24000390008 – Misura “Montagna Italia” del Piano Sviluppo e Coesione del Ministero del Turismo – Deliberazione CIPESS. N.58/2021 – Area tematica: Competitivita’ imprese – Settore di intervento: turismo e ospitalità